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Pierre Ferrand Dry Orange Curacao, 70cl
Pierre Ferrand Dry Curacao is an outstanding orange liqueur, a re-creation of a lost style of Curacao prevalant in the 19th century using the original lahara oranges. Carefully crafted by the experts at Cognac Ferrand, this unique elixir is a blend of Pierre Ferrand Cognac, un-aged French brandy, lightly toasted sugar cane, dried peel of Curacao bitter oranges, sweet oranges and lemons, with a touch of grilled almonds and prunes. The ultimate choice of dry curacao for cosmopolitans, mai tais and margaritas . Gerry's thinks it is simply the best Curacao on the market.
£35.95
Reserve St Jacques Sauvignon, 75cl
A soft nose of citrus and lime, bone dry in the mouth, with crisp acidity and hints of lemon
£8.25
Cannonau di Lariosa , 75cl
This is a classic Cannonau (or Grenache) from Sardinia - approachable and fruit-forward yet with character and depth. Vibrant cherry and ripe bramble aromas with subtle notes of violet and...
£19.99
Alchimie Chateuneuf du Pape Rhone, 75cl
Rich blackcurrant and bramble with red cherry, oak and spice. a superb match for roast lamb
£34.95
Baccolo Rosso Veneto, 75cl
Baccolo is a tribute to the ancient wine divinity (Bacco).
Perfect blends of indigenous and noble varietals to obtain complex and fruit-driven wines and to protect the viticulture Biodiversity.
Extraordinary wines: Baccolo Rosso Veneto
ROSSO VENETO
Grapes: predominanlty Merlot e Corvina, with partial grapes over maturation (appassimento) and barrique ageing
Denomination: Veneto indicazione geografica tipica
Alcohol: 13% by vol.
Serving temperature: 16°C
Colour: dark bordeaux
Bouquet: intense of spice and ripe fruit
Taste: round and persistent in the mouth
Serving suggestions: game, roasted red meats and hard mature cheeses
£10.95
Cinzano Rosso, 75cl
Cinzano Rosso is dark red in colour and wrapped in intense delicious flavours. Sweet and fragrant, it finishes with a unique but pleasant bitter aftertaste.
It's exciting rich and daring.
Always serve chilled. Enjoy neat over ice or mix with apple juice and a dash of cinnamon. Try mixing it up with your favourite mixer.
£10.95
Chateau Grand Peyrou Gr. Cru St. Emilion, 75cl
Immediately open and expression on the nose with notes of blackcurrant, aniseed and cinnamon. The palate shows good structure, concentration and a long-lasting finish. Great ageing potential, and perfect accompanied with char-grilled cuts of meat or rich tomato based dishes.
£18.95
Dom Wachau Beerenauslese Austria , 375ml
A blend of Riesling, Grüner Veltliner, Pinot Blanc and Gelber Muskateller from terraced vineyards throughout the Wachau. The wine reflects the elegant and precise style and character of Wachau sweet wines.
This shows intense fruit flavours, forest honey, exotic fruits, physalis, mango, passion fruit, subtle hints of citrus, wild herbs. The palate is sweet and harmonious with refreshing acidity. This is a very expressive sweet wine with a long finish.
£22.50
Acon Roble Tempranillo Ribera del Duero , 75cl
The perfect fruit and wood blend, which enhances its aromatic intensity. Composed exclusively with Tempranillo from vines 15 years old, fermented at 23 ° C. Aged for five months in oak barrels ripened in the bottle a minimum of five months.
The grapes were harvested by hand and placed into small cases of 12 Kg for careful transport to the winery where they undergo a cold pre‐fermentation maceration for 48 h followed by controlled alcoholic fermentation at 28º C and back‐fermentation. They then undergo lees maceration for 18 ‐ 20 days followed by racking and tasting.
£17.75
Gavi di Gavi Villadoria, 75cl
Pale strawcolour with green tints; very delicate and fruity bouquet. Dry, appealng, fresh and harmonious taste.
£18.95
