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OUR TOP PICKS FOR YOU
Tignanello Antinori, 75cl
A concentrated Tignanello with ripe red fruit and spice aromas, as well as vanilla and toasty notes from the oak. The palate, while still youthful, is powerful and complex, expressing a great sense of place as well as the ideal weather conditions leading up to the harvest.
£159.00
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Bolla Valpolicella Classico , 75cl
Pale ruby red color. Fresh and fruity bouquet. Taste is light and refreshing, pleasantly fruity.
£11.95
Cune Crianza Rioja, 75cl
This fine Crianza shows an elegant mouth pass, yet very lively, with some spicey back notes and balanced acidity.
£12.95
Valpolicella Folonari, 75cl
Pale ruby red color. Fresh and fruity bouquet. Taste is light and refreshing, pleasantly fruity.
£10.95
Punt e Mes , 75cl
Point and a half to the Italians! Stewed summer fruits with vanilla pods and Manuka honey and burnt lemons. Fat plum and bitter raspberry finish with a slightly tannic feel. Crying out for Gin and sweet vermouth!
£17.95
Dolin Chambery Rouge, 75cl
Rich and inviting from first opening Dolin Chambery Rouge teams fresh grassy notes with deeper spices. Offering a complex palate of both fresh citrus flavours and the tempering influence of cinnamon and Szechuan pepper. Sweetness is the overriding flavour of this drink but there is a subtle spiciness which adds more to the overall flavour. Whether mixed into a traditional cocktail or enjoyed on ice, Dolin Chambery Rouge exudes class and refinery.
£18.50
Cannonau di Lariosa , 75cl
This is a classic Cannonau (or Grenache) from Sardinia - approachable and fruit-forward yet with character and depth. Vibrant cherry and ripe bramble aromas with subtle notes of violet and...
£19.99
Eagle Rare 10yr, 70cl
A top-quality bourbon from Buffalo Trace, the Eagle Rare 10yo is deliciously fragrant and woody, and has to be one of the best bargains available in this price range.
£43.25
Acon Roble Tempranillo Ribera del Duero , 75cl
The perfect fruit and wood blend, which enhances its aromatic intensity. Composed exclusively with Tempranillo from vines 15 years old, fermented at 23 ° C. Aged for five months in oak barrels ripened in the bottle a minimum of five months.
The grapes were harvested by hand and placed into small cases of 12 Kg for careful transport to the winery where they undergo a cold pre‐fermentation maceration for 48 h followed by controlled alcoholic fermentation at 28º C and back‐fermentation. They then undergo lees maceration for 18 ‐ 20 days followed by racking and tasting.
£17.75
Pinot Grigio Ca' Montini Single Vineyard Valfredda, 75cl
Bright straw-yellow with light greenish hues. It has an intense bouquet with hints of tropical fruit and flowery overtones; well orchestrated and delicate mouthfeel, fresh and rich in flavour,early-drinking.
£11.75
Gavi di Gavi Villadoria, 75cl
Pale strawcolour with green tints; very delicate and fruity bouquet. Dry, appealng, fresh and harmonious taste.
£18.95
