Marsala is made on the Italian island of Sicily, around the coastal town of Marsala. It is made from the local grape varieties Catarratto, Grillo and Inzolia, fermented to dryness like sherry, then fortified.
Classic French aperitif. Waves of honeyed tropical fruit and glace cherries with smashed sauvignon grapes and floral notes. Starts out sweet and moves into a dry zesty almost zingy finish.
Gabriel Boudier Crème de Fraise is a fresh and fruity liqueur which brings together the flavour of a range of different varieties of strawberry. The strawberries are macerated with neutral spirit to allow their flavour to do the talking and it comes out in a sweet and enticing strawberry shortcake flavour when you take a sip. The sweet strawberry flavour blends with brown sugar to create a fresh baked flavour and hints of freshly made jam.
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The pure essence of the exotic lychee is captured in this Asian-inspired liqueur. The sweet and exotic lychee fruit comes through lightly in this popular liqueur and it’s a wonderful choice for adding to champagne, sparkling wines or sparkling soft drinks. The legend of Emperor Ming of the Tang dynasty gives the lychee a special place in the heart of China but Kwai Feh is now enjoyed around the world.
Azaline Vermouth opens a gateway to an exotic world, with pinot noir grapes enriched with herbs & spices leading along the ancient Silk Road. Saffron from Persia, worth more in weight than gold, brings out the rich, complex tapestry of flavours. Hand-crafted in small batches by Gabriel Boudier, family-owned since 1874’.
Boudier Framboises 50cl Bottling Note
Créme de Framboises, perfect for an aperitif mixed with dry white wine or champagne. Hugely aromatic and fruity, bursting with raspberry notes. From renowned Dijon producer, Gabriel Boudier.
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Fantastic grain Vodka that lives up to its esteemed reputation. Silky mixed citrus zest and soft wheat unfold both slowly and smoothly on the palette. The finish is dry and clean with moments of lemon and crushed wheat; has a great length too. Big thumbs up. Grey Goose always delivers. Extremely well made vodka and well worth the money.
Handmade cardamon (aka cardamom) bitters.
The robust aroma of cardamon combines well with underlying hints of lemon and eucalyptus and a trace of sweetness offset by a sharp bitterness.
Tomintoul is a young and enjoyable single malt, with just 10 years spent maturing. Known as the gentle dram, Tomintoul has been crafted and matured in bourbon casks delivering a flavour which is clean yet creamy and well-balanced. On the nose you’ll get toffee-laced citrus with a light hint of raisin and on tasting the palate is truly clean, with sweetness balanced gently with oak spice. The spicy notes linger into the finish, providing a peppy end note.