Perfectly created to make your cocktails shine, Tanqueray Special Dry uses the original Tanqueray recipe. One-shot processes ensure a stunning and mellow gin which is perfectly blended into many combinations. Aromas of juniper and subtle lemon welcome you to try and this leads to flavours of spiced juniper, cedar, coriander and subtle notes of crystallised fruit. Light peppery notes come through at the end blending harmoniously with lingering juniper.
Beefeater Pink has been created by master distiller Desmond Payne MBE and is based on the traditional Beefeater London Dry gin expression with the addition of strawberries to complement the “classic” Beefeater citrus and juniper flavours.
Beefeater Pink has been created by master distiller Desmond Payne MBE and is based on the traditional Beefeater London Dry gin expression with the addition of strawberries to complement the “classic” Beefeater citrus and juniper flavours.
Eden Mill Golf Gin 70cl is a special edition gin for St. Andrews Golf Company who evoke bygone days with their hickory shafted clubs. Eden Mill Golf Gin utilises their seasoned hickory to create a modern classic.
Sweet lemongrass notes on the palate with bursts of mild pepperiness. Stong hints of lime, corriander and aromatic spice.
Best served with a light tonic, a couple cubes of ice and a twist of orange or lime peel.
An exciting and unusual gin from Islay whisky distillery Bruichladdich, The Botanist is made in a Lomond still christened Ugly Betty and contains no fewer than 31 botanicals, of which 22 are native to the Southern Hebridean island itself. The latter include the likes of mugwort, meadowsweet and the enigmatic Lady's Bedstraw flowers, and the resultant dry gin is described, perhaps unsurprisingly, as 'floral'.
A strawberry-flavoured gin from Seville's Puerto de Indias. This is made using the freshest Spanish strawberries – from the famous province of Huelva. Light and sweet, this is delicious on its own, or to add a fruity touch to your G&T or cocktails.
Lovingly created in small batches, the award winning Boë Scottish gin is gently blended with the tropical flavours of passion fruit to create Boë Passion Fruit Gin. A stylish gin with the warm lingering finish of exotic fruits, sensational aroma and vibrant colour. Enjoy with a tonic, in a cocktail, or with a mixer and accompaniment of your choice.
Created in small batches, this award winning gin is carefully blended producing bold, beautiful flavours of raspberries and a gentle hint of sweet Basil to create Boë Raspberry & Sweet Basil Gin. The perfectly balanced flavours create a refreshing gin, with a light, delicate taste and stunning colour and aroma. Enjoy with lemonade, tonic, in a cocktail or with the mixer and accompaniment of your choice.
Our award winning Boë Scottish Gin is infused with violets to create Boë Violet Gin. The addition of violets creates a stylish gin with a light, delicate taste and beautiful colour and aroma. Enjoy with tonic, in a cocktail or with the mixer and accompaniment of your choice.
Nordés Atlantic Galician Gin is an intriguing gin made with an Albariño grape based spirit , rather than your more commonly seen grain based potion , with 12 botanicals including lemon peel , hibiscus, liquorice and eucalyptus. The result is a bold , floral flavour profile that would befit summer drinks and cocktails. The bottle is quite stylish too - very impressive stuff Olay !
In order to capture nature’s freshness, they invented their unbelievably cold distillation process. The result is a flavour you just can’t replicate in traditional heated stills.
It allows them to use fresh frozen citrus peel, instead of the typical dried peel. So that inside each of their individually numbered bottles is a bright, distinct and sippable gin.
A gin with a sense of place, being made with Isle of Wight rock samphire and Boadicea hops alongside juniper, coriander seeds, fresh lemon zest, grains of paradise, angelica, liquorice, orris and elderflower.
Lovingly crafted in the heart of London, our Variorum Gin is a pink berry edition of the original King of Soho London Dry Gin. Notes of strawberry complement the classic juniper and citrus flavours of the original recipe; a bespoke libation distilled with twelve botanicals using traditional methods.
Variorum Gin, a smooth and colourful elixir: fresh strawberry and floral chamomile lead on a wave of soft juniper with a suggestion of citrus. The off-sweet palate has fruit bursting at the front before a gentle vanilla spice emerges giving a luxurious creamy feel.
Strawberries and cream give way to a subtle floral tone on the finish with a pronounced tang of grapefruit.
MEGA YUM! Sipsmith boys came up trumps with this one. Super silky mouthfeel with notes of lemon barley water and crushed up breakfast cereal from your schooldays. This is followed by a cramy vanilla moment before more lemon and eventually a brief hard boiled barley sugar with orange rind. Finish is meag silky and leaves you with a lovely lemon barley note and a desire for more of the same.
Engine Organic Gin 700ml
"Sage and lemon" is a traditional remedy to cure a sour mood. Engine is an organic gin produced in Piedmont, in North of Italy. Engine has a stout structure but a kind soul. It sparkles on the rocks and shines in tonic water. Engine, fuel the dream.
Gluten Free
Pack size: 700ML
Thai spice with a very faint wave of juniper. Lemon zest then comes to the forefront followed closely by a sweet pepper taste that moves through the soft kick. Very faint liquorice, smashed Parma Violet and army and navy sweets wrapped in lavender on the finish.
A creative, natural expression of our original Bombay Dry Gin capturing the bright zest and juice of freshly squeezed Mediterranean lemons.
This is perfectly balanced with the vibrant juniper notes of our classic signature Gin. A real fruits infusion with no added sugar gives a distinct colour and natural flavour.
Bombay Citron Pressé is inspired by the gin cocktail - The Tom Collins.
Hepple Gin uses an innovative three-level process for extracting botanical flavours. The heavier ones are distilled with the grain, lighter examples are vacuum distilled, and juniper flavour is extracted using carbon dioxide. Vibrant, intense and full of citrus and juniper flavour.
The second in the Sipping Series of limited-edition gins is Strawberry Smash, inspired by the partnership with Wimbledon. A unique London Dry Gin distilled with the 2020 strawberry harvest from Hugh Lowe Farms in Kent, exclusive grower for Wimbledon. Crafted with the addition of a hint of English mint for perfectly balanced flavour, enjoy as a G&T with a winning garnish: a freshly sliced strawberry.
Big juniper and bitter Tyxylix flavours upon entry that move into crushed cornflakes and spicy juniper flavours. A big kick on this one that moves into hazelnut and baked rye bread on the very end. Bloody interesting stuff.
The Original London Dry Gin recipe has been infused with naturally sweet blueberries to create the smooth, floral and fruity taste of Greenall's Blueberry Gin, without the addition of sugar or sweetener.
Beefeater is one of the classic London Dry gins, with a juniper-driven, crisp dry style enhanced by citrus and exotic aromatics. A consistently reliable full-flavoured gin.
A TASTE OF YORKSHIRE – From the Masons Gin range comes a familiar flavour. Karl and Cathy worked hard to bring to life the iconic flavours of Yorkshire, and their first stop involved distilling the UK’s favourite, Yorkshire Tea. Black tea is inherently dry in nature, a very desirable characteristic in gin. This flavour partnership went hand in hand when creating our most deliciously dry and refreshing gin
Here we have Stonewall London Dry Gin, inspired by the Stonewall riots in New York in June 1969. The gin itself is distilled in Lincolnshire, and boasts almond, blueberry, liquorice, cardamom and sea buckthorn among the botanicals. This is a gin with a cause, and for every bottle sold the producers will donate £1 to the Stonewall Charity, which campaigns for the equality of the LGBT community across Britain.
A traditional gin distilled in Hammersmith, Sipsmith’s brings together ingredients from around the world. Its juniper is Macedonian, its coriander Bulgarian and its almonds and liquorice are sourced from Spain. This is just the beginning and this genuine London distilled one shot gin bursts with clean and woody flavours which are both satisfying and tempting. Juniper and coriander take centre stage in the traditional gin and zesty citrus comes through later with a hint of spice. Liquorice comes through in a final flourish and lingers in the mouth.
Forget everything you think you know about gin’s past and discover our newly bestowed Sipsmith Origin 1639 gin. Inspired by the very recipe that sparked modern gin, tucked away in the 1639 standards manual of the Worshipful Company of Distillers of London – The Distiller of London. It’s juniper-forward and bursting with berries, just like they made it in the 17th century. You might say, we’re taking it back to how it was gin-tended.
The Dorset Dry Gin embodies the bright and refreshing spirit of Dorset.
Distilled in Bournemouth from 10 select botanicals, including marsh samphire, elderberries and hand-picked gorse flowers foraged from across the Dorset Jurassic Coast.
Classic in style for a crisp and refreshing G&T with a long citrus finish.
Blackberry / Raspberry::
Blood Orange / Fig::
Blueberry::
London Dry::
NB. 4 x single miniatures.
EQUIVALENT TO £1.40 EACH.
£7.00£5.60
Gin
Gin is neutral spirit with a predominant flavour of juniper berries. Gin originated in Holland in the 17th Century as a medicinal drink for the treatment of kidney disorders. Originally called ‘Genever’ the French word for Juniper it was renamed by English soldiers fighting on the continent. The infamous Gin and Tonic started as a medical drink to help remedy the effects of Malaria in colonial India.