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Metaxa Seven Star, 70cl
One of the smoothest brandies on the market, Metaxa 7 Stars is an intense and warm fruity drink which offers intense notes of flavour delivered by the sun ripened Muscat grapes of the Aegean islands. Darker than your average brandy Metaxa 7 Stars beings on a refined fruity notes and then leads into a ripe peach and muscat balance which is followed by a semblance of spicy notes including herbal honey, carob and a touch of dried prune. Finishing on a smooth and satisfying note of black raisin, Metaxa 7 Stars is an intensely flavoured brandy you won’t forget in hurry.
£28.95
Old Bakery Gin , 50cl
Light and refreshing with a pleasing juniper hit , Bakery Gin earned its unusual name after founder Ian Puddick discovered his office was once a bakery – famous for selling homemade (and at the time, illegal) gin.
This Gin is ' Seriously small batch'. Only 30 bottles per distillation , allowing continuous control of quality .By only using four botanicals , Ian has managed to make a consistently solid and delicious gin of miraculous simplicity .
HIGHLY RECOMMENDED.......Team Gerry's.....
AS SUPPLIED TO BUCKINGHAM PALACE
£36.95
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Hahn Chardonnay Monterey, 75cl
This wine was made exclusively with Chardonnay from the Santa Lucia Highlands, where early-morning sun and cooling afternoon breezes create an ideal environment for the varietal. A lovely hue of pale gold, this Chardonnay opens to a nose of golden apple, tropical fruit and toasted oak. A sip reveals flavors of pear, peach, vanilla and pineapple.This medium-bodied wine has a creamy mouthfeel and firm acidity, making it a perfect partner for cream-based pasta dishes, poached salmon with mango chutney and holiday turkey.
£19.95
Beefeater London Pink Gin, 70cl
Beefeater Pink has been created by master distiller Desmond Payne MBE and is based on the traditional Beefeater London Dry gin expression with the addition of strawberries to complement the “classic” Beefeater citrus and juniper flavours.
£21.75
Chartreuse Elixir Vegetal , 100ml
An ancient liqueur with a strange history and an equally interesting flavour. Chartreuse Elixier has been made by the Chartreuse monks since the 18th century, using the same recipe written in 1605. The herbal and floral flavour of the Elixir is delivered through a combination of 130 aromatic flowers and plants, wonderful when enjoyed in sugared water. Its presentation is like a traditional medicinal tonic and it’s a wonderful showpiece for your drinks cabinet.
£16.75
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