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OUR TOP PICKS FOR YOU
Gabriel Boudier Creme de Peche (peach) , 50cl
Gabrial Boudier Crème de Peach is a must-have for the perfect Bellini. It is made through a combination of specially selected white peach varieties, cream and neutral alcohol and the end result is bursting with peach flavour and juicy freshness. There’s a jammy texture to this drink which is sweet on the tongue and the light syrupy flavour marries wonderfully with almond notes and even essence of the bitter peach stone.
LABEL MAY VARY.
£17.99
Monin Creme de Peche, 70cl
The juicy and aromatic flesh of the peach is perfectly replicated and wonderfully fragrant in this Monin Peach Liqueur. The flavour of peach or peche as the team at Monin would say, is rich and floral and in this liqueur you’ll enjoy every last succulent drop. The aroma is fresh and enticing and the flavour is sweet, velvety soft and lingers long after your final sip.
£15.95
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SW4 GIN, 70cl
Clapham’s finest gin, SW4 is proud of it heritage and offers a classic London dry gin flavour. Twelve botanicals are combined to create the flavours and it’s the musky aroma of angelica root which is first released, with mushroom undertones. On tasting, juniper is rich and florid and the palate is generally dry with strong bitter and spicy notes. Lavender and cucumber stand out against lemon peel and orris root with a woody finish to savour.
£27.50
Briottet Mure, 70cl
The intense and natural flavour of the blackberry combines beautifully with so many other flavours that this Briottet Blackberry Cream liqueur will feel more than at home in your drinks cabinet. The special recipe that Briottet have developed over time ensures that only the finest, sweetest notes of blackberry come through and are combined perfectly with the rich cream, ensuring a flavour which you can’t help but enjoy.
£23.50
Luxardo Maraschino, 70cl
Maraschino Luxardo is a classic Italian liqueur and is presented in it's traditional way, rafia covered bottle and all. The clear hues hide a flavour which is simply bursting with maraska cherries and a typically pungent aroma in which the cherries seem to invite you to take that first sip. Smooth on the palate initially, leading into a sharpness which is short lived but satisfying. It’s the aroma of this one which will have you back for another sip, lingering long after tasting.
£34.95
Briottet Violette, 70cl
The vibrant purple hues of this drink could only mean one thing, the bright, aromatic flavour of violet. Briottet Liqueur de Violette is as tasty as it is vibrant with a nose rich in retro parma violets. The taste is sweet with icing sugar and the floral depth you’d expect from the violet flower. Liquorice also comes through but only as an afterthought, allowing the floral intensity of the violet to take centre stage.
£23.50
Cointreau ( triple sec ), 70cl
One of the most famous triple sec style liqueurs around Cointreau is the first choice ingredient for many citrus cocktails and the recipe has been perfected to the point where it’s simply a must buy for many. On the nose is fresh and tangy, orange oils coming through thick and fast and unlike other bitter-led triple sec style liqueurs Cointreau is intensely sweet leading into a dry finish. Nutmeg and lemon come through in the finish too.
£27.95
St Germain Elderflower Liqueur , 70cl
The smooth and light flavour of St-Germain Elderflower Liqueur has kept it popular for many years and has guaranteed that it’s known as one of the finest and first elderflower liqueurs out there. Its aroma is lightly floral, with elderflower and a little sweetness coming through and then on tasting you’ll enjoy a pungent elderflower hit that mellows and is supported by just the right amount of sweetness. Surprisingly flavoursome considering it’s only got one key ingredient – a real triumph.
£33.95
Jose Cuervo Gold , 70cl
The classic golden tequila, Jose Cuervo Gold has a distinctive flavour that stands out against the crowd. Smooth and mellow compared to other tequilas, it benefits from a maturation process which involves time resting in oak casks. Blending both young and aged tequilas together ensures you have an ingredient that just begs to be added to your next margarita or dashed over the rocks for an enjoyable, thirst quenching drink.
£25.45
Grahams Fine White Port, 75cl
The Fine White is a slightly sweeter blend than the Extra Dry. This is achieved by fermenting the grape must for a slightly shorter time to preserve the natural sugars in the fruit, which give the Fine White its flavours of honey and nectar and its slightly richer amber hue. It has sweet citrus characteristics and maintains a good balance of freshness and delicacy. It should be served chilled, between 6 and 10º Celsius.
£16.50
Campari Bitters, 70cl
Italian Stallion Bitter! Big bitter mouthful of mandarin, maraschino cherries, manuka honey and herbs followed by clove, clementine and quinine finish. Legendary stuff.
£21.95
Monin Gomme Syrup , 70cl
A staple of the cocktail bar, Monin Gomme syrup is a rival of Cane Sugar syrup. It’s the base of many of those world famous cocktails you try to emulate, adding a subtle sweetness to sours cocktails and bringing out the fruitiness in exotic punch. Gomme syrup has mild notes of orange blossom but is odourless and serves to ensure you have a solid foundation for a wide range of different classic cocktails.
£6.95
