135 East, Hyogo Dry Gin, 70cl

Another small-batch blend of fine rye whiskies distilled in a small copper pot still, this is a characterful, robust, smoky whisky with a pleasingly sweet palate.

BARON SIGOGNAC VSOP BAS ARMAGNAC , 70 CL

Light and refreshing with a pleasing juniper hit , Bakery Gin earned its unusual name after founder Ian Puddick discovered his office was once a bakery – famous for selling homemade (and at the time, illegal) gin. This Gin is ' Seriously small batch'. Only 30 bottles per distillation , allowing continuous control of quality .By only using four botanicals , Ian has managed to make a consistently solid and delicious gin of miraculous simplicity . HIGHLY RECOMMENDED.......Team Gerry's..... AS SUPPLIED TO BUCKINGHAM PALACE

Clase Azul is an ultra premium Tequila, made from 100% long aged and traditionally roasted agave and packaged in a traditional Talavera style decanter.

The first gin from St George Spirits in California, inspired by '...the wild beauty of the Golden State' and packed with local botanicals including Douglas Fir, Bay Laurel and Coastal Sage.

A gin with a sense of place, being made with Isle of Wight rock samphire and Boadicea hops alongside juniper, coriander seeds, fresh lemon zest, grains of paradise, angelica, liquorice, orris and elderflower.

The Lakes Gin is our classic English gin with vibrant notes of juniper, cracked black pepper and orange peel. We elevate flavour by using only a select few botanicals, gently infusing them in the finest British wheat spirit, distilling in our traditional copper pot still and only drawing the purest water from our Lake District National Park home in a UNESCO World Heritage Site. By steeping the botanicals overnight like loose-leaf tea, they interact freely with the warm spirit to encourage the essential oils to release more slowly, protecting their delicate nature. The traditional copper pot still then runs slow and long to extract the maximum amount of flavour.

A Chilean Pisco made from Muscat grapes, resulting in an aromatic, floral and well-rounded spirit, sure to go handsomely in a Pisco Sour. The name, El Gobernador, means "the Governor" in Spanish. The heavily-moustached chap on the label certainly looks like someone you'd refer to as "Governor".isco.

Made from pistachios grown on thé foothills of Mount Etna, a volcano on Sicily, this delicious lactose-free liqueur is pleasantly sweet with an intense aroma of pistachio combined with a little almond. Pistachios are crushed into a paste then mixed with Grappa, water and sugar to create a round, velvety liqueur with an intense inebriating aroma of Sicilian pistachios . Quite delicious on It's own with a cube of ice, but it also makes an excellent accompaniment for pastries and ice creams, and as an ingredient for cocktails

A sweet, intense and enveloping flavour. A cream that is born from the fusion of the popular liquor with the traditional taste of a custard style cream cake. The perfect accompaniment with sublime desserts for the most demanding palate. IN GIFTBOX.