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Amarone della Valpolicella Cesari, 75cl
Full-bodiedharmonic taste, garnet red colour, amply structured and long on the palate
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Wild Turkey 101, 70cl
Wild Turkey 101 has been aged for eight years at a much higher proof than they’re traditional bourbon. This delivers a more intense, alcohol-heavy nose but also a deeper, more complex flavour. You wouldn’t know it from the nose as it’s light and unassuming but once you sip you’ll taste the depth of sweetness within this bourbon alongside the toasty alcohol burn. Pepper, caramel and honey are stand out flavours in this intense bourbon and it’s certainly one to remember.
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Berrys No. 3 Gin, 70cl
No.3 is the London Dry Gin distilled to a proprietary recipe of Berry Bros. & Rudd, London’s oldest wine and spirit merchant.
The name No.3 refers to the address in St James’s Street, London: our home since 1698. No.3 was created to be the last word in gin for a Dry Martini.
With juniper at its heart, it unashamedly celebrates the integrity and character of a classic London Dry Gin: six perfectly balanced botanicals distilled in traditional copper pot stills.
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Cune Imperial Reserva, 75cl
Founded in 1879 in Haro , Rioja. Named Imperial because it was originally exported to the UK in imperial pint sized bottles , this is one of the best Rioja Reservas around. Fine garnet colour with terracotta tinge. Vanilla notes on the nose, with sloes, mulberries and spice. Stewed currant fruit on the palate, dry and elegant with great richness and a fine long finish. Drink with slow-cooked lamb. Decant before serving.
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Errazuriz Sauvignon Blanc, 75cl
The Casablanca Valley's near perfect conditions create fruit that is ripe and perfectly balanced, making Errazuriz Sauvignon Blanc fresh, crisp and lively with citrus and green apple characters together with light mineral notes on the long clean finish.
£11.50
Chateau Beauchene Le Pavillon Cotes du Rhone, 75cl
Chateau Beauchene Cote Du Rhone
An uplifting nose of spices and red fruits with a light to medium body and a palate of strawberries and pepper that is high in acidity and muted tannins.
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Yalumba Organic Viognier, 75cl
Since 1985 Yalumba has been under the leadership of fifth generation family member Robert Hill- Smith who has taken Yalumba from a well-regarded fortified winemaker with a large, cumbersome wine portfolio, to one of the most respected fine wine producers in Australia.
VEGETARIAN...VEGAN..
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Sancerre Aurore Dezat, 75cl
Sancerre Dezat
Pale yellow with the distinctive citrus notes and an acidulous touch. The palate is ample, fruity, crisp and well balanced. h.
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Marques de Murrieta Rioja Reserva, 75cl
Ruby colored, with a bouquet of cedar, leather, tobacco, spice box, and blackberry. Medium-bodied, nicely balanced, and succulent.
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