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Cynar Artichoke, 70cl
Artichoke liqueur, yes it exists and here it is, straight from Italy. Cynar Artichoke is an Amaro liqueur which is usually enjoyed as an aperitif. Low in alcohol content Cynar Artichoke can be enjoyed straight or in cocktails, blends or to spike beer. Its strong bitter flavour is artichoke based but is enriched by a mixture of 13 different herbs, plants and roots, bringing out heady botanical aromas and flavours.
£20.75
Jack Rudy Bourbon Cherries, 383ml
Fabulous Bourbon Aged Cocktail Cherries....Don't throw the juice , it's bloody amazing..... Double Whammy !
£17.95
Licor Ginginha Cherry , 70cl
Intense sour cherry aroma and flavour. Ruby tone and shiny appearance. Round and velvety.
£13.95
El Gobernador Pisco Chile, 70cl
A Chilean Pisco made from Muscat grapes, resulting in an aromatic, floral and well-rounded spirit, sure to go handsomely in a Pisco Sour. The name, El Gobernador, means "the Governor" in Spanish. The heavily-moustached chap on the label certainly looks like someone you'd refer to as "Governor".isco.
£34.95
Strega Liqueur , 70cl
There’s nothing wicked about this little witch, Strega, the Italian word for witch, is an aromatic and legendary liqueur. The mythical history of the drink tells us that female sprits made it and used it to cast spells on lovesick humans, so there was a little bit of witchcraft involved! Over 70 different barks and herbs give Strega it’s rich and aromatic flavour, enjoyable to the last sip with a strong herbaceous mouth.
£29.95
Bottega Pistachio Liqueur, 50cl
Made from pistachios grown on thé foothills of Mount Etna, a volcano on Sicily, this delicious lactose-free liqueur is pleasantly sweet with an intense aroma of pistachio combined with a little almond. Pistachios are crushed into a paste then mixed with Grappa, water and sugar to create a round, velvety liqueur with an intense inebriating aroma of Sicilian pistachios . Quite delicious on It's own with a cube of ice, but it also makes an excellent accompaniment for pastries and ice creams, and as an ingredient for cocktails
£19.95
Belle de Brillet Pear (poire) Liqueur , 70cl
A pear liqueur from Maison Brillet, made by combining Williams pear eau-de-vie with Brillet's cognac to produce a golden and fruity liqueur.
£35.95
the Pickle House SPICED TOMATO MIX , 75cl
The Pickle House Spiced Tomato Mix is an award-winning blend of tomato juice, Original Pickle Juice and a generous amount of spice.
Serve over ice for a Virgin Mary, with vodka for a seriously good Bloody Mary, with gin for a Red Snapper or topped with a light lager for a Michelada.
Produced and hand bottled on the family farm in Suffolk. Shake well before use. Once opened, keep refrigerated and drink within four days. Store in a cool, dry place. Natural ingredients. Suitable for vegans.
£4.95
Out of Stock
Ki No Bi Kyoto Dry Gin, 70cl
Produced at Japan's Kyoto Distillery, Ki No Bi is the first gin to be made in the city. Made with a rice spirit and botanicals including yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries (Japanese peppercorn), this has classic juniper notes which complement the Japanese botanicals. With a warming and spicy finish, this will make a delicious G&T.
£49.95
