Del Maguey Vida Mezcal is 100% organic and made by hand. This extra care and attention delivers a natural flavour, unblended and surprisingly complex. Smokiness and warmth comes through in this mezcal, with peppery notes mellowed by a caramel honey depth. It’s wonderful if you’re mixing or sipping and the aroma, heavy with fruity aromatics, will draw you in on first opening. The finish is long, soft, delicate and above all else, entices you to try another sip.

A true classic Spanish brandy, made in the same way since 1772, with some slight tweaks along the way, it is truly delicious . It's aged in American oak and is very easy drinking.

Venezuelan 100% Green Agave Spirit

Venezuelan 100% Green Agave Spirit

One of Brazil’s favourite Cachaça, Velho Barreiro is delicate on the nose but powerful earthy tones come through when you sip. Ripe marrow and fresh orchard fruit aromas are all present in the nose but when enjoyed neatthe flavour is crisp and clean, with a rounded flavour profile which once again allows the sweet vegetal notes to shine. This also applies when you add it to your favourite exotic cocktail, unsurprisingly a perfect partner for the other essential ingredients in a Caipirinha.

Vecchia Romagna Brandy Etichetta Nera is a Italian brandy rich in taste, made from a blend of wine spirits from Trebbiano di Romagna grapes. A wonderful brandy to enjoy after meals.

TENNESSEE......... The whiskey has a caramel colour with a beautiful deep golden hue. Baled hay and pumpkin seeds on the nose with subtle notes of ripe stone fruit and caramel corn. Bold and spicy upfront then mellows with sweet caramel and maple, like biting into an oatmeal raisin biscuit . The finish is long and rich. It lingers pleasantly sweet on the palate with notes of vanilla after the spice dissipates.

Uncle Nearest 1856 is a blend of our premium aged whiskey. It has a caramel colour with a beautiful deep golden hue. On the nose, baled hay and pumpkin seeds with subtle notes of ripe stone fruit and caramel corn. Bold and spicy upfront then mellows with sweet caramel and maple, like biting into an oatmeal raisin cookie. The finish is long and rich. It lingers pleasantly sweet on the palate with notes of vanilla after the spice dissipates. APPEARANCE Light caramel, straw/hay, beautiful deep golden hue NOSE Bale of hay, dried grass, stone fruit notes of ripe peach and apricot, caramel corn and sweet maple. PALATE Spicy caramel up front with the proof, hints of maple then mellows with dried fruit and floral notes. Sweetness and spice reminiscent of freshly

Tullamore Dew is one of those famous Irish whiskies we all know and love. Classic flavour notes come through, with fruit and malt taking centre stage. Caramel and toffee soon follow and deliver added sweetness and warmth. Bitter fruit peel is balanced against the honeyed notes, vanilla and an herbal depth which really adds more character to the drink. If you were wondering why it’s called dew, it’s simply the initials of the Tullamore Distillery’s manager at the time!

Trois Rivieres hides a lot of flavour in its crystal clear body. Punchy and awash with tangy notes, it is still smooth and is a great alternative choice for your classic Mojito or Daiquiri. Fresh peaches, plums and pears come through in the nose and its high ABV means once you sip you get the full depth of flavour in a single sucker punch. Despite its punchiness there is elegance to this rum and citrus and grassy notes come through to support the strength.

A great Spanish grape brandy from Torres, made from Catalan grape varieties and aged using a solera made from American oak

assorted spirits / liqueurs

We assume that this new no age statement peated Tomintoul must be similar to the Old Ballantruan but at a reduced strength. Either way , at this price it must be worth a punt for the peatsters amongst you .

A sherried single malt from Tomintoul, specially designed to be paired with cigars! A no-age-statement Speysider, which has been matured in Oloroso sherry casks, sourced from Andalucia. We reckon it'll taste just as good on its own, with all of its chocolate and bramble fruit notes.

An award winning 16 year old Speyside whisky from the Tomintoul distillery in Banffshire. Matured in ex-bourbon barrels and bottled at 40%, this is an easy drinker that more than lives up to the tag of ‘The Gentle Dram’. It’s a soft and medium-bodied expression that brings together notes of honey, vanilla, nuts and citrus.eased.

We're big fans of white Port, and of whisky obviously, but it's not too often that the two meet, so this rare occasion is most welcome! Distilled at Tomintoul in 2008, this 14-year-old single-malt Scotch was finished in white Port casks, imparting delicious sweet, vinous notes to the elegant malt at its core.

Tomintoul is a young and enjoyable single malt, with just 10 years spent maturing. Known as the gentle dram, Tomintoul has been crafted and matured in bourbon casks delivering a flavour which is clean yet creamy and well-balanced. On the nose you’ll get toffee-laced citrus with a light hint of raisin and on tasting the palate is truly clean, with sweetness balanced gently with oak spice. The spicy notes linger into the finish, providing a peppy end note.

Tokinoka Black is a Japanese whisky that was created by Akito Ueda, master blender at the White Oak distillery. It was made with a blend of malt whisky (50%) and grain whisky (50%) before being in matured three different types of casks - ex-bourbon, ex-sherry and new oak barrels. This edition is bottled at 50% ABV

Tito's Texas Vodka is a popular Vodka available from Asda Groceries in 70cl to buy online. Visit Asda Groceries for the best price for 70cl of Tito's Handmade Vodka or compare prices on our other Vodka products. Created by Tito Beveridge, a geologist from Texas with a background in oil drilling and the mortgage business, this characterful vodka is made from 100% corn and is therefore naturally gluten-free. Produced in Austin at Texas first and oldest legal distillery, it is micro-distilled by batch 6 times in an old fashioned pot still, a much more complicated and difficult technique to the usual modern column stills.

A very high-strength overproof pot-distilled molasses rum from Mauritius, Tilambic is aged for up to seven years. The 151 represents the strength in US proof, which means that this rum is 75.5% abv and as such should be used extremely carefully and not ingested neat.

Tico Reposado Tequila - 700ml Award-winning, additive-free tequila from Arenal, just outside of Guadalajara in Jalisco, Mexico. A 100% agave expression which spends up to 8 months maturing in ex-bourbon barrels, leaving it with a rounded finish, golden hue and notes of honey, butter and caramel.

Award-winning additive-free tequila from Arenal, just outside of Guadalajara in Jalisco, Mexico. Crafted using only the finest 100% Blue Weber agave pinas, harvested at full maturity of eight years and cooked in brick ovens to honour the most traditional and purest way of making tequila. Tico blanco is rested for one-month to stabilise the flavour and give it its’ signature smooth, balanced finish. Cooked agave, citrus and vegetal notes are prominent.

Mega toffee hit slaps you round the face at first followed by warm fudge and toffe apple notes. The kick is faint but the boost of chewy toffee is full on. Quality street type mouth finish. Serve from fridge for best results. Begs for cold apple juice.

Thin Lizzy members Scott Gorham and Brian Downey, together with Philip Lynott’s family Caroline, Sarah and Cathleen immersed themselves over a 2 year period in a bold collaboration with West Cork Distillers to co-create an Irish Whiskey where craft and art combine. Committed and uncompromising in their approach, after many tastings they personally selected an unusual blend of grain and malt Irish Whiskies finished in double charred oak casks for their Thin Lizzy Irish Whiskey.

Whisky from both Pedro Ximenez Oloroso seasoned casks and refill ex-bourbon casks have been hand selected for their honey notes and nutty intensity.

EXCLUSIVE TO GERRY'S*******11 Botanicals crafted in a copper Alembic still. Curiously featuring CERASUS ! a hint of cherry and almond,Bakewell Martini ???

The Lovers Rum is a vibrant blend of Latin American and Caribbean rums, created by the brilliant team of ex-Bacardi ambassador David Cordoba and beverage specialist Arijit Bose! It was made to be the perfect rum in a Daiquiri, and with its oodles of tropical fruit flavours, we'd absolutely have to agree... Heaps of tropical fruit here, with pineapple and passion fruit at the helm, a dusting of cinnamon, brown sugar and pink peppercorn. Hints of oak and zesty citrus appear.

The Whiskymaker’s Editions is a series of one-off releases showcasing the sense of adventure of our whiskymaker. Each Edition is an exceptional diversion from The Lakes sherry-led house style; an expression of creative freedom, the product of a playground where instinct, experience and inspiration roam free. Mosaic has a mellow, rustic elegance in keeping with its cosmopolitan influences. Taking inspiration from the Silk Road, the ancient intercontinental avenue of east west trade and cultural exchange, Mosaic unites eclectic influences and flavours in a singular, sophisticated

The Lakes Gin is our classic English gin with vibrant notes of juniper, cracked black pepper and orange peel. We elevate flavour by using only a select few botanicals, gently infusing them in the finest British wheat spirit, distilling in our traditional copper pot still and only drawing the purest water from our Lake District National Park home in a UNESCO World Heritage Site. By steeping the botanicals overnight like loose-leaf tea, they interact freely with the warm spirit to encourage the essential oils to release more slowly, protecting their delicate nature. The traditional copper pot still then runs slow and long to extract the maximum amount of flavour.

From its old-style bottling to its unusual name, The Kraken Rum is an exciting addition to the drinks cabinet. With flavours more in keeping with a peppered spicy rum than sea monsters from the deep, the pure black huesare different to your usual drink and certainly make for a long drink with a difference. Marries perfectly with a sweet ginger beer, The Kraken rum’s flavour is as deep as its hues, with heavy spicing balanced against honeyed vanilla.

With a reputation which has grown positively since its creation in 1896 the Famous Grouse has a name which certainly suits. Craftsmanship and expert blenders ensures The Famous Grouse remains one of the world’s favourite Scotches. One of the smoothest scotch whiskies there is, The Famous Grouse has a well-rounded yet immediately distinguishable flavour. Floral and peaty notes marry together to create the flavour so many of us know and love.

A whiskey created by the Dublin Liberties distillery and the founders of the New York's excellent Dead Rabbit Saloon, one of the world's best cocktail bars and an all-round great place to go for a drink. A blend of malt and grain whiskeys, this is matured first in bourbon casks before a finish in virgin American-oak casks for an extra kick of spice.