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Ancho Reyes Red , 70cl
A spicy, smoky Mexican liqueur made with chile ancho, which are dried poblano chiles. These little beauties are macerated in neutral cane spirit for half a year, then blended with a selection of other ingredients and allowed to rest a little longer for the flavoured to marry. Sure to make for a top cocktail ingredient...
£48.25
Ancho Reyes Verde , 70cl
The folks behind the marvellous Ancho Reyes Chile Liqueur have only gone and create a green chile variant! The use of green chili brings and earthier, more vegetal spiciness to the flavour profile (compared the to sweetness/spice juxtaposition of the original recipe), which lends itself to being used in gin-based cocktails as well as tequila and mezcal-based tipples.
£46.50
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Casa Dragones Mizunara Reposado, 70cl
Casa Dragones Mizunara, a 100% Blue Agave Reposado sipping tequila, holds the distinction of being the inaugural tequila to be exclusively rested in mizunara. Mizunara is a unique and scarce Japanese oak, traditionally reserved for maturing Japanese whiskies.
"Mizunara," which directly translates to "water oak," is known for its softer and more porous nature compared to other oaks. This tequila, subtly aged, harmoniously blends the natural minerality of agave with the soft, woody nuances of Japanese oak. The result is a sophisticated, elegantly sweet tequila that transcends traditional expectations.
£216.95
Arran Lagg Single Malt Peated, 70cl
For the LAGG Kilmory Edition we have used Concerto malted barley and water from our own borehole. Our chosen yeast and fermentation time allows us to create the full-bodied flavour with a vibrant and fresh taste profile which is the cornerstone of what LAGG Single malt has to offer into the future. The influence of the peat combined with the vanilla and creamy influence of the american oak forms the backbone of the go-to LAGG Single Malt.
It can be said that the Kilmory expression embodies the 'house style of LAGG' which centres around the use of Bourbon Barrels with our peated spirit.
Palate: Spun sugar, earthy malt with a hint of oat, recognisable Arran fruitiness.
Finish: Lingering hints of smoke and guava.
£51.95