Sweet and strong in equal measures, Luxardo Sambuca is a celebration of the anise plant and its vibrant, familiar flavour. Totally clear but completely filled to the brim with flavour as you open your bottle you’ll enjoy the aromatic intensity that Sambuca is known for. The flavour begins sharply but soon balances out and delivers a rounded and warming kick, that anise flavour remaining strong throughout. Dilute with water to drink traditionally or try it as a shot or with a mixer.
Luxardo Passione Nera is one of the world’s most popular black Sambuca liqueurs. Black spirits are more popular than ever before and they certainly get people talking and this one is no different. Luxardo Passione Nera is aromatised with liquorice and maintains the sharp anise flavour of regular Sambuca, familiar to fans of the classic drink. The main taste is that of star anise with coriander and a little cardamom coming through, creating an herbal delight within those inky black hues.
A famous and award winning Spanish liqueur, Licor 43, as the name suggests, brings together 43 different ingredients. Citrus takes the main stage but the flavour is enhanced with a wide range of additional ingredients, including a wide range of aromatic herbs and spices. The secret formula behind Licor 43 can be traced back thousands of years and there’s a good reason for this, it’s just drinkable. The citrus notes lead into a warmer butterscotch vanilla which will certainly have you reaching for a second glass.
The pure essence of the exotic lychee is captured in this Asian-inspired liqueur. The sweet and exotic lychee fruit comes through lightly in this popular liqueur and it’s a wonderful choice for adding to champagne, sparkling wines or sparkling soft drinks. The legend of Emperor Ming of the Tang dynasty gives the lychee a special place in the heart of China but Kwai Feh is now enjoyed around the world.
The King’s Ginger liqueur is a medium-strength aromatic drink which is produced through the careful maceration of ginger root and the addition of warm and aromatic lemon oil. The flavour is rich and intensely spiced with ginger and a golden syrup-like thickness. The bite of ginger and tartness of the lemon make this a drink which hits the palate with a bang but soon mellows and becomes extremely satisfying.
The coffee liqueur which is known best around the world, Kahlua uses coffee beans from Mexico before being produced by the master blenders at Heering in Denmark. The strong coffee notes come through immediately on the nose and its thick texture is welcome on the palate with a sweet chocolate flavour coming through alongside the coffee. Try the 1950s classic of Kahlua and milk, which allows the intense flavour of the coffee to come through wonderfully.
Whether you bomb it or sip it slowly, Jägermeister, the German hunt-master, is a flavour which we all know and love. However you drink yours you’ll know the sticky sweetness it offers, with a complex blend of 56 fruits, spices and herbs creating the trademark taste. With medicinal undertones and aromatic depth, Jägermeister is one of the most popular shooters on the market but it’s often enjoy in cocktails and even on its own over ice.
Whether you bomb it or sip it slowly, Jägermeister, the German hunt-master, is a flavour which we all know and love. However you drink yours you’ll know the sticky sweetness it offers, with a complex blend of 56 fruits, spices and herbs creating the trademark taste. With medicinal undertones and aromatic depth, Jägermeister is one of the most popular shooters on the market but it’s often enjoy in cocktails and even on its own over ice.
Iseo Triple Sec offers great flavour and great value in equal measure. Made from the distillation of the dried peel of the Curacao oranges, it’s produced in Italy and has crystal clear hues hiding that truly tangy orange flavour. Light on the palate and with a fresh orange blossom aroma, Iseo Triple Sec is refreshing and sweet. Sugary sweetness blends beautifully with the citric tang of the orange.
The Godfather of cherry liqueurs, Heering Cherry Brandy is made to a recipe which dates back to the early 19th century and spends three years maturing before being bottled and this delivers a flavour which truly represents the sweet succulence of the cherry. One of the original ingredients for the first ever Singapore Sling, Heering Cherry Brandy is made from natural ingredients, locally sourced Danish cherries and is genuinely the original cherry brandy.
Despite their extensive range of liqueurs it’s the original elegance of their classic Grand Marnier which is the most famous. Made exclusively with a luxurious base of quality Cognac, Grand Marnier has a smooth richness to it and a sharp, vibrant orange flavour. A versatile liqueur which is the base for many cocktails and often enjoyed neat, Grand Marnier is a staple of the classic drinks cabinet and one which will be enjoyed time and again.
Galliano Espresso Coffee is another classically flavoured liqueur from the famous Italian producers. Deliciously intense and rich with roasted coffee flavours, Galliano Ristretto Coffee brings together an array of different coffee types. A combination of bitter Indian, Brazilian, Colombian and Kenyan coffee beans are brought together to create the perfect blend for a temptingly tasty liqueur. Enjoy on its own or add to a creative cocktail or dessert.
Frangelico is known as one of the big guys, one of Italy’s most famous liqueurs and one which has been around for more than 300 years. Traditional in its production and flavour, Frangelico captures the essence of the rich and flavourful hazelnut and offers it up as a smooth and creamy liqueur. The bottle is shaped like a monk’s habit, bringing back memories of its first producers and the flavour is truly intense with a nuttiness which is wonderful in coffee, over dessert or as part of the base of a creamy cocktail.
Fair Coffee Liqueur is most famous for using coffee beans grown by Fairtrade farmers and sugar cane produced by fair trader farmers too. Its name is the clue and its flavour is rich and warming. You can be proud in the knowledge you’re drinking the world’s first Fairtrade certified organic coffee liqueur and enjoy a flavour which is just like freshly roasted coffee with a little fudge and nutty depth, the alcohol heat just there but firmly in the background. A little bitter coffee and chocolate come through in the finish, rounding it off perfectly.
English Whiskey, aged for 3 years in ex-bourbon casks, blended with
orange peels, distilled star anise and cubeb for a rich and smooth
whisky liqueur. Drink on the rocks for our take on the Old Fashioned,
with our English Dry Vermouth for our signature Dartmouth Park, or with
our Peated English Whisky for a classic Rusty Nail.
It’s hard to believe but Disaronno does not contain any nuts, simply their enticing flavour. Reminiscent of Amaretti biscuits and the world’s favourite Italian liqueur, almond aromas are deep, intense and deliver a flavour which is popular around the world. Combining natural herbs and fruit steeped in apricot kernel oil, Disaronno has a heady and floral scent which follows through to its flavour. With a history dating back over half a millennium, Disaronno is a flavour which has always been loved.
One of the most famous triple sec style liqueurs around Cointreau is the first choice ingredient for many citrus cocktails and the recipe has been perfected to the point where it’s simply a must buy for many. On the nose is fresh and tangy, orange oils coming through thick and fast and unlike other bitter-led triple sec style liqueurs Cointreau is intensely sweet leading into a dry finish. Nutmeg and lemon come through in the finish too.
One of the most famous triple sec style liqueurs around Cointreau is the first choice ingredient for many citrus cocktails and the recipe has been perfected to the point where it’s simply a must buy for many. On the nose is fresh and tangy, orange oils coming through thick and fast and unlike other bitter-led triple sec style liqueurs Cointreau is intensely sweet leading into a dry finish. Nutmeg and lemon come through in the finish too.
The intensity of sweet, tart raspberries is perfectly contained within each bottle of Chambord. Black and red raspberries are wonderfully balanced together creating a delectable liqueur which is finished with smooth natural honey and exotic Madagascan vanilla. Rich and decadent, Chambord is fragrant and intense with berry flavours. Inspired by the liqueurs of 18th century France, Chambord is intensely enjoyable and plays a key role in classic cocktails including the French Manhattan, Butler Miller and the tempting Chambord Daiquiri.
Jamaican rum is a delicacy we all know and love but what about taking it one step further? Bitter Truth Pimento Dram brings together that fine rum and the sweet flavour of pimento, or allspice, creating a thoroughly enjoyable flavour. Cinnamon, nutmeg and clover are all encapsulated in the flavour and it’s a distinctive flavour which can be enjoyed simply over ice or added to any number of exotic drinks.
One of those all-time classics that France is famous for, Benedictine is an herbal delight that brings together the flavours of twenty-seven different ingredients. Over 500 years old and true to its original recipe, Benedictine has a nose fresh in spice and fresh fruit, prune and orange alongside liquorice and cloves. When tasting you’ll enjoy the spice of the cloves alongside aromatic liquorice and a little fruity warmth. It’s surprisingly sweet and simply divine after dinner.
One of the Czech Republic’s many alcoholic herbal tonics, Becherovka Herbal is rich with vibrant herbs and spices, creating a surprisingly fresh flavour which is wonderful before or after dinner. A natural herbal liqueur with only a little colour is not like classic medicinal tonic and is in fact known for its gingery cinnamon inspired taste. Both ginger and cinnamon are included on the ingredients list as well as anise, cloves and other traditional herbs. Serve with tonic water to enjoy a traditional Beton.
The Original Irish Cream Liqueur, Baileys is a flavour which is known around the globe. The world’s number one liqueur for good reason, Baileys Irish Cream offers the perfect balance between specially selected Irish whisky and fresh dairy cream. Hints of cocoa and vanilla come through offering a sweet dessert drink which, when served with crushed ice, is one you’ll want to fill up again and again. It’s also a complete necessity for a classic Irish coffee and a wonderful nightcap.
The taste of South Africa you’ll come to love. Amarula Cream is a must try for all fans of Baileys and other cream liqueurs. With an exotic flavour through the distillation of the fermented fruit of the Marula tree, Amarula spirit is aged and then blended with cream to create its distinct fruit cream flavour. The exotic taste of the fruit blends seamlessly into the sweet cream to create a result which is enticing and wonderfully drunk simply over ice.
Gabriel Boudier Passion Fruit Liqueur is a wonderfully rich and exotic drink which brings together many exotic and tropical fruits in a harmonious concoction which is just perfect for sipping at your leisure. The flavours of mangoes and lychees are balanced against the more regular flavour of peaches and sloe berries, creating a vibrant, fresh and fruity liqueur. The whole drink has a candied, sweet flavour which has a bright citric acidity ensuring it’s balanced and entices you back for more.
The taste of Cyprus, one of their most famous and popular drinks, Filfar is a liqueur which has grown in popularity thanks to many Brits spending their breaks on the Greek Isle. The sweetness of natural sun ripened oranges is paired with intensely spiced aromatic herbs picked on the Cypriot hillsides. The flavours combined equal a balance which tingles on the tongue yet mellows out to a satisfying and warm finish.
Once described as liquid crème brulee Spanish Crema Catalana is a velvety smooth mouth feel and natural flavour. It has a low alcohol content which means it’s wonderful when sipped after a meal and its rich caramel flavour blends wonderfully with its thick creaminess. The perfect complement for coffee, sweet pastries and even poured decadently over clotted cream or vanilla ice cream. A traditional Spanish drink that will soon become a firm favourite in your drinks cupboard.
The true taste of Italian coffee is perfectly instilled in this Caffe Borgetti liqueur. Strong rich espresso coffee comes through on the palate and a sweet and smooth taste ensures it goes down wonderfully. A traditional recipe which uses premium coffees and expert mixers ensures that the original recipe of Ugo Borghetti is replicated every time, ensuring that classic flavour is perennially enjoyed and the glass you sip today is as close to possible as the first invented in 1860.
The perfect partnership between a quality drink and good cigar cannot be disputed and in an attempt to bring both flavours together as one, we have Perique Tabac Liqueur. Produced in Mississippi intense spice and aromas unique to the area are captured in this exceptional liqueur. It’s intense and elegant in the same breath, with cognac and a deep woodiness coming through on the nose. The flavour is equally strong, with the tobacco flavour marrying with a touch of sweetness and the fire of alcohol – exceptional!
A summer day in a glass, Monin Watermelon Liqueur captures the essence of this quintessentially summer fruit and offers up vibrant bursts of juice and a refreshing tang. As soon as you open the bottle you’ll imagine a summer’s day as the fresh aroma of just-cut watermelon escapes and on tasting you’ll enjoy all the juicy freshness of the real thing. Add it to your favourite soft drink or create an extra special summery cocktail.
Violet is a flavour which truly adds another dimension to your favourite drink. Monin Violet Liqueur is a delicate and aromatic creation which offers up the characteristic flavour of violet, alongside a little syrup and caramel. There’s a spring freshness about this liqueur that you might want to add to a wide range of cocktails and drinks including everything from an elegant champagne cocktail to simply with your favourite mixer.
Very few flavours are as warm and comforting as vanilla and Monin Vanilla Liqueur allows you to enjoy its velvety smoothness alongside the satisfying burn of neutral alcohol. Bright with an aroma of vanilla pod and a taste which is rounded like fresh vanilla beans and vanilla cream, there’s an organic feel to this liqueur, enjoying vanilla in its natural state. It ends on a creamy note which guarantees you’ll go back for more.
