OUR TOP PICKS FOR YOU
Choya Sake , 720ml
Smooth and dry, Choya Sake is a traditional Japanese drink which is produced with care and attention. Fermented at a very low temperature, Choya Sake has the true fragrance and aroma of cooked rice as well as warmer, fruitier notes. Traditionally served warm in the cold winter or chilled in the warmer months, Choya Sake offers the true taste of Japan. Whether you drink it alone or alongside traditional Japanese food, this is definitely one drink to savour.
£13.50
Pama Pomegranate, 70cl
Pama Pomegranate is a deep crimson red liqueur which takes the sweet and distinctive flavour of pomegranate as its core. Made from all natural pomegranates from California, Pama Pomegranate is a natural companion to many other drinks including champagne and your finest sparkling wines, its tartness blending beautifully. The true beauty of Pama Pomegranate genuinely is how well it mixes, whether that’s with a soft drink or into a cocktail.
£24.95
Xante Pear (poire) with Cognac, 50cl
Xante is an unusual liqueur, the ingredients and even a full description of the flavour of which are kept under wraps by its makers. A truly mysterious liqueur with hints of pear as well as liquorice and intense cognac notes. The ripeness of the pears is apparent from the first sip and this combines beautifully with the fine cognac notes and delivers a flavour which is enjoyably sweet but with that refreshing pear tang present throughout.
£27.50
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Amarula Cream, 70cl
The taste of South Africa you’ll come to love. Amarula Cream is a must try for all fans of Baileys and other cream liqueurs. With an exotic flavour through the distillation of the fermented fruit of the Marula tree, Amarula spirit is aged and then blended with cream to create its distinct fruit cream flavour. The exotic taste of the fruit blends seamlessly into the sweet cream to create a result which is enticing and wonderfully drunk simply over ice.
£18.25
Out of Stock
Frangelico, 70cl
Frangelico is known as one of the big guys, one of Italy’s most famous liqueurs and one which has been around for more than 300 years. Traditional in its production and flavour, Frangelico captures the essence of the rich and flavourful hazelnut and offers it up as a smooth and creamy liqueur. The bottle is shaped like a monk’s habit, bringing back memories of its first producers and the flavour is truly intense with a nuttiness which is wonderful in coffee, over dessert or as part of the base of a creamy cocktail.
£19.75
Briottet Mure, 70cl
The intense and natural flavour of the blackberry combines beautifully with so many other flavours that this Briottet Blackberry Cream liqueur will feel more than at home in your drinks cabinet. The special recipe that Briottet have developed over time ensures that only the finest, sweetest notes of blackberry come through and are combined perfectly with the rich cream, ensuring a flavour which you can’t help but enjoy.
£23.50
Kings Ginger, 50cl
The King’s Ginger liqueur is a medium-strength aromatic drink which is produced through the careful maceration of ginger root and the addition of warm and aromatic lemon oil. The flavour is rich and intensely spiced with ginger and a golden syrup-like thickness. The bite of ginger and tartness of the lemon make this a drink which hits the palate with a bang but soon mellows and becomes extremely satisfying.
£28.95
Arran 10yr old , 70cl
The tiny Isle of Arran was once rife with working distilleries but many of them lucked out when the market became swayed towards quantity rather than quality. Many distilleries fell into disuse until 1995 when a distillery in Lochranza reopened it’s doors to become home to the Isle of Arran Distillers. Then in July 1998, the first legal dram of whisky was served for over 160 years. The 10 year old single malt is a medium-bodied, whisky with a nose of herbaceous hedgerow and biscuits with a sweet, malty palate followed by green fruits and apples.
£48.50
Yellow Chartreuse, 70cl ,
NEW STRENGTH 43%
Originally made by the French Carthusian monks, Yellow Chartreuse is an aromatic and botanical-led liqueur with a distinctive and herbal taste. 130 hand selected herbs are combined to create the exceptional flavour of Yellow Chartreuse and the liqueur is then aged in oak barrels to create a distinctive woody flavour. Honey is added to create a sweeter flavour and its lower proof and lighter on the palate when compared to its green compatriot. Wonderful before or after dinner.
£47.95
Out of Stock
