Morey Hierbas, 70cl

Midori is one of the world’s most popular melon liqueurs and it’s easy to see why, it has a light and bright flavour, fresh and fragrant and lets its star ingredient, the sweet, fresh melon take centre stage. It’s a wonderful addition to any number of cocktails or simply sipped with lemonade. Its green hues attract attention and it can add that exotic kick your favourite long drink was looking for.

Deadhead is an award winning premium rum with a unique and edgy style. Handcrafted from homegrown sugarcane then aged in American oak and Chiapas Oak in Tapachula, Chiapas, a region blanketed with a tropical climate and ocean breezes – rum from this region has been recognised among the most outstanding rums of the world. The bottle looks like it came off an ancient Caribbean pirate ship with hand-tied hemp lacing to sew the eyes and mouth shut. Subtly intricate in detail, it respects the traditions, including the custom of shrunken heads, that captures the spirit of the Shuar and tastes the way it looks: complex and beautiful.

ROKU is Japanese for six, named after the six natural Japanese botanicals that Roku is made with, which take you on a tour of the Japanese seasons. Spring is represented by both Sakura (cherry blossom) flowers & leaves, Natsu (Japan's Summer) provides the Sencha & Gyokuro (two types of green tea), Autumn brings the Japanese pepper and Winter, the Yuzu. The eclectic mix of botanicals results in a spirit with rich character. Notes of cherry blossom are quickly followed by green tea, smokey leaves and a light bitter finish. Unusual and unexpected, this is a must-try for any gin lover, adn the Japanese rice paper label makes it a classy and smart addition to the gin shelf.